“CHOICES: The Conference that Celebrates Food and Health!” is a an interactive, engaging conference for allied health professionals focused on emerging trends in nutrition, health and food systems issues.  Concurrent workshops provide research-based information, multiple viewpoints and practical information that can be incorporated into practice.  The conference format provides time for networking and to visit exhibits which focus on Michigan food related businesses. The menu highlights local food prepared by featured Michigan chefs.  CEUs and certificates of attendance are provided for several professional groups.

2007 Choices Conference: Take it Slow

2006 Choices Conference: A Fresh Focus